Colombia Supremo (Washed)

The Supremo 17/18 coffee blend features beans sourced from various farms and cooperatives across regions like Huila, Antioquia, Tolima, and more in Colombia. Grown at altitudes ranging from 1,200 to 2,000 meters above sea level, this blend includes varietals such as Bourbon, Castillo, Caturra, Colombia, and Typica, processed using the fully washed method. Typically harvested year-round on farms averaging 2 to 5 hectares, the beans undergo meticulous grading by size post-milling. Expect a cup profile characterized by notes of chocolate, roasted nuts, berries, and creaminess, achieving a score of 82 points.